Food questionnaire

    How often would you like Ovens to Betsy to come?

    Anyone in the family considered a “picky eater?” (pleasesaynopleasesaynopleasesayno)

    Spice tolerance:

    What are your favorite proteins?

    Things you just can’t stomach:

    Do you like salads as an entrée (with protein), or do you prefer them as a side?

    Do you like hearty soups as an entrée, or do you prefer them as a side?

    Is it okay to cook with wine or spirits?